The Tavern at Rainbow Row

Assortment of cured meats and cheeses

Crispy calamari served with marinara sauce

Creamy dip with spinach and artichokes, served with tortilla chips

Fresh grilled salmon served with seasonal vegetables

Chicken breast in a Marsala wine sauce with mushrooms

Garlic butter shrimp served over pasta

Juicy beef patty with lettuce, tomato, and cheese

Fresh pasta with seasonal vegetables in a light cream sauce

Warm chocolate cake with a molten center, served with vanilla ice cream

Tangy key lime pie with a graham cracker crust

Classic cocktail made with bourbon and bitters

Refreshing cocktail with rum, mint, lime, and soda water