The Dispensary

Crispy fried green tomatoes served with a tangy dipping sauce

Creamy pimento cheese dip served with crispy crostini

Chilled shrimp served with cocktail sauce

Crispy fried chicken served with mashed potatoes and gravy

Classic Southern dish with sautéed shrimp and creamy grits

Slow-cooked pulled pork in BBQ sauce on a toasted bun

Traditional Southern pecan pie with a buttery crust

Creamy banana pudding topped with whipped cream

Refreshing key lime pie with a graham cracker crust

Classic cocktail made with bourbon, sugar, and bitters

Refreshing cocktail with bourbon, mint, and sugar

Traditional Southern sweet tea