The Atlantic Room

Chilled jumbo shrimp served with cocktail sauce

Fried calamari rings served with marinara sauce

Baked oysters topped with spinach, bacon, and hollandaise sauce

Grilled lobster tail served with drawn butter

8 oz. prime beef filet cooked to perfection

Fresh scallops seared and served with a citrus reduction

Classic key lime pie with a graham cracker crust

Warm chocolate cake with a molten chocolate center

Vanilla custard topped with caramelized sugar