Revival

Crispy fried green tomatoes with remoulade sauce

Classic southern dish with shrimp, creamy grits, and bacon

Homemade pimento cheese served with crostini

Buttermilk fried chicken served with mashed potatoes and collard greens

Fried shrimp on a hoagie roll with lettuce, tomato, and remoulade

Traditional seafood boil with shrimp, sausage, corn, and potatoes

Classic southern pecan pie with a buttery crust

Creamy banana pudding topped with whipped cream

Tangy key lime pie with a graham cracker crust