Red Bone Alley

Crispy fried green tomatoes served with a tangy dipping sauce

Creamy pimento cheese dip served with crispy tortilla chips

Crispy breaded pickles served with ranch dressing

Mixed greens topped with grilled chicken, bacon, avocado, eggs, and blue cheese crumbles

Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing

Sautéed shrimp served over creamy stone-ground grits

Slow-cooked baby back ribs glazed with tangy BBQ sauce

Fresh grilled salmon fillet served with seasonal vegetables

Tangy key lime filling in a graham cracker crust, topped with whipped cream

Warm chocolate brownie topped with vanilla ice cream and chocolate sauce