O'Charley's Restaurant & Bar

Crispy chicken tenders served with honey mustard

Crispy potato skins topped with cheddar cheese and bacon

Creamy spinach and artichoke dip served with tortilla chips

Fresh grilled salmon served with seasonal vegetables

Creamy Alfredo sauce with grilled chicken and fettuccine pasta

Slow-cooked BBQ ribs served with coleslaw and fries

Classic New York-style cheesecake topped with strawberries

Warm chocolate brownie topped with vanilla ice cream and hot fudge

Refreshing key lime pie with a graham cracker crust