Los Reyes Mexican Restaurant

Freshly made guacamole served with tortilla chips

Melted cheese with chorizo, served with flour tortillas

Loaded nachos with beef, beans, cheese, jalapenos, and sour cream

Three chicken enchiladas topped with green tomatillo sauce

Grilled marinated steak served with rice, beans, and tortillas

Two poblano peppers stuffed with cheese, topped with ranchero sauce

Traditional Mexican caramel custard

Fried dough pastry dusted with cinnamon sugar