Jasmine Porch at The Sanctuary

Fluffy pancakes served with maple syrup

Poached eggs on English muffin with hollandaise sauce

Three-egg omelette with ham, cheddar, and bell peppers

Fried shrimp on a baguette with lettuce and remoulade

Shrimp, sausage, corn, and potatoes in a spicy broth

Crispy green tomatoes with remoulade sauce

Pan-seared crab cakes with lemon aioli

Fresh swordfish steak with herb butter

Classic Lowcountry dish with creamy grits and shrimp