Huriyali Gardens

Acai blended with banana and mixed berries, topped with granola, coconut, and honey

Pitaya blended with mango and pineapple, topped with granola, coconut, and honey

Smashed avocado on whole grain toast with cherry tomatoes and feta cheese

Almond butter on whole grain toast with sliced bananas and honey drizzle

Fresh kale with Caesar dressing, parmesan cheese, and croutons

Mixed greens with mango, avocado, red onion, and citrus vinaigrette

Spinach, pineapple, mango, and banana blended with coconut water

Mixed berries with almond milk and protein powder