Hachiya Ramen

Pan-fried dumplings with pork and vegetable filling

Steamed soybeans with sea salt

Deep-fried tofu with tempura sauce

Pork bone broth with chashu, green onions, and egg

Soy sauce flavored broth with chashu, bamboo shoots, and nori

Miso flavored broth with corn, bean sprouts, and chashu

Traditional Japanese green tea

Japanese rice wine

Matcha green tea with steamed milk