Felix Cocktails et Cuisine

Assorted cured meats, cheeses, olives, and crackers

Crispy fries tossed in truffle oil and parmesan

Chilled jumbo shrimp served with cocktail sauce

Classic French dish of chicken braised in red wine

Grilled hanger steak with shoestring fries

Mussels steamed in white wine and garlic, served with fries

Classic French dessert with a caramelized sugar crust

Silky smooth chocolate mousse topped with whipped cream

Bourbon, sugar, bitters, and a twist of orange

Gin, champagne, lemon juice, and sugar