Appetizers items
Classic and comforting one-pot dish with chickpeas, garlic, thyme, rosemary, tomato paste, and white wine
Rib-cut pork chop dredged in flour, eggs, and seasoned breadcrumbs and fried
Traditional casserole from Puglia with potatoes, clams, tomatoes, salty cheese, arborio rice, and red pepper flakes
Crescent-shaped stuffed pasta similar to ravioli with slow-cooked tomato-onion sauce
Traditional casserole from Puglia with potatoes, clams, tomatoes, salty cheese, arborio rice, and red pepper flakes
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