Criollo

Handmade pastry filled with savory ingredients

Fresh seafood marinated in citrus juices

Crispy fried bites with creamy filling

Traditional Spanish rice dish with seafood and chicken

Grilled skirt steak with chimichurri sauce

Shredded beef stewed with vegetables and spices

Classic caramel custard dessert

Sponge cake soaked in three types of milk

Fried dough pastry dusted with cinnamon sugar

Red wine mixed with fresh fruit and brandy

Rum cocktail with mint, lime, and soda water

South American cocktail with pisco, citrus, and egg white