Community Perk

Sourdough toast topped with mashed avocado

Flaky croissant filled with scrambled eggs and cheddar cheese

Layers of Greek yogurt, granola, and fresh berries

Fluffy pancakes served with maple syrup

Fresh mozzarella, tomatoes, basil, and balsamic glaze

Sliced turkey, bacon, lettuce, tomato, and mayo on toasted bread

Quinoa, mixed greens, cherry tomatoes, cucumbers, and lemon vinaigrette

Chef's daily creation, served with bread

Single shot of espresso

Espresso with steamed milk foam

Refreshing iced tea with lemon

Blend of mixed berries, banana, and yogurt