Charleston's Smallest Bar

Creamy crab dip served with toasted baguette slices

Crispy green tomatoes with remoulade sauce

Chilled shrimp served with cocktail sauce

Classic southern dish with shrimp, bacon, and creamy grits

Crispy fried chicken served with mashed potatoes and gravy

Fresh mahi mahi grilled to perfection

Tangy key lime pie topped with whipped cream

Warm chocolate cake with a molten center

Bananas sautéed in butter, brown sugar, and rum, served over vanilla ice cream